Questions 29-35
Complete the notes below.
Write NO MORE THAN TWO WORDS for each answer.
Write NO MORE THAN TWO WORDS for each answer.
Branding and marketing: yoghurt
In half a century, yoghurt has proven itself to be a mass-market phenomenon.
Yoghurt, once a humble health food, has launched a (29) revolution.
Some yoghurt products have (30) higher than 15%.
Clever branding and marketing have helped to make yoghurt a (31).
years ago, yoghurt could only be bought in (32).
The addition of (33) made yoghurt a mass-market product.
Added value means a product is being charged higher by processing, packaging or marketing raw (34) products.
In the 1980s, people started to see yoghurt as a sweet (35).
Questions 36-40
Complete the table below.
Write NO MORE THAN ONE WORD OR A NUMBER for each answer.
Write NO MORE THAN ONE WORD OR A NUMBER for each answer.
| Probiotics | |
| What are they? | Yoghurt containing special (36). |
| When did they first appear? | 1996. Prior to that they were (37). |
| Which company was first to produce them? | Yakult – but a French company, Danone, was quick to recognise their (38). |
| How quickly did the UK probiotic market grow? |
From (39)£ million in 1997 to £62 million in (40). |
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