Audio question:
Note: After the instruction audio, you will have 20 seconds to look at questions before listening to the
talk.
Questions 11-20
Complete the notes below.
Write NO MORE THAN TWO WORDS AND/OR A NUMBER for each answer.
Write NO MORE THAN TWO WORDS AND/OR A NUMBER for each answer.
Fresh cheeses contain a lot of , so they don't keep for long.
Soft cheeses need to allow the flavour to develop.
Semi hard cheeses often have a which is like rubber.
Firm hard cheeses need between and to mature.
Crumbly hard cheeses have a flavour.
During the manufacture of blue cheeses, is allowed into the body of the cheese to activate the blue mould.
This process makes it possible to speed up the of the cheese.
The Romans often mixed their cheese with .
Lancashire with is a blended cheese which is popular in the UK.
BestMyTest IELTS listening Report
Score Summary
0 / 1
Multiple Choice
0/1
Summary Completion
0/1
Multiple Selection
0/1
Short Answer
0/1
Matching
0/1
Sentence Completion
0/1
Diagram Labelling
0/1
Note Completion
0/1
Form Completion
0/1
Table Completion
0/1
Flow Chart Completion
0/1
Hello! :)
Submit your listening answers to auto generate this report.
Submit your listening answers to auto generate this report.
- import_contacts done
- lightbulb_outline done